Creating memories in the kitchen...One meal at a time.

Saturday, November 21, 2009

Pomegranate Frost

This is such a pretty drink to serve at parties. You can freeze pomegranate seeds with water in ice cube trays to float in the punch bowl or individual glasses.

Pomegranate Frost

Williams Sonoma

Ice cubes as needed
1 1/2 cups pomegranate juice
1 1/2 cups cranberry juice
1/2 cup fresh Meyer lemon juice
1/2 cup fresh lime juice
1 bottle (24 fl. oz.) sparkling water
8 fresh mint leaves, finely shredded
Fill a pitcher half full with ice. Add the pomegranate juice, cranberry juice, lemon juice, lime juice, 1 1/2 cups of the sparkling water and the mint and stir until well mixed. Fill 6 tall glasses with ice. Pour the mixture into the glasses and serve immediately. Serves 6.
Posted by: Sallie
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