Creating memories in the kitchen...One meal at a time.

Thursday, July 28, 2011

Bean Dip

We took a trip down to southern California last year to visit our friends Rob & Crystal.  They had made this delicious bean dip that we snacked on while we were there.  I brought home the recipe with me, but stuffed it in my recipe binder and completely forgot about it until the other day when I was looking for a recipe and came across this one.  It is super easy to make with simple ingredients, but is so delicious.  It's worth a try!

Bean Dip

1 can great northern beans drained & rinsed
1 can red beans (not kidney) drained & rinsed
1 can black beans drained & rinsed
1 can pinto beans drained & rinsed
1/2 red onion, diced
3/4 cup olive oil
3/4 cup apple cider vinegar
chopped fresh cilantro
salt & pepper to taste

Mix together the beans, onion, olive oil and apple cider vinegar in a bowl.  Add salt and pepper.  Top with cilantro.  Serve with tortilla chips.

Posted by:  Julia

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