My Sister's Kitchen

I have to confess. This summer I have been L-A-Z-Y in the kitchen.  My excuse is the heat. I mean really, it has been 111+ here! Turni...

I enrolled my toddler in a little cooking class called Snack Attack.  It is a fun little 30 minute class that includes a story and prep...

Picture From The Pioneer Woman We love Mexican food and can never seem to get enough. I LOVE this salsa recipe. It's quick, ea...

In case you haven't noticed, and not  intentionally, I've been on a kick lately. Trying to find some good old-fashioned, basic, ...

I love brownies. Always have, always will. Great for  picnics and potlucks, packed in lunches, with a nice tall glass of cold milk or...

Grilled Balsamic-Garlic Crusted Pork Tenderloin 4-5 garlic cloves, finely minced or crushed 2 tablespoons balsamic vinega...

What better to go with the perfect hamburger , than the best hamburger buns? After making these  homemade hamburger buns from Ki...